Description
Bring authentic Mediterranean flavor to your kitchen with our premium Monteida Extra Virgin Olive Oil—cold-extracted for a clean, balanced taste and a naturally smooth finish. This 1-case pack is ideal for families who cook often, professional kitchens, and anyone who wants quality olive oil always on hand.
Use it to elevate salads, roasted vegetables, pasta, grilled meats, and fresh bread. The flavor profile is bright and gently peppery, making it great both for cooking and as a finishing oil.
About
Type: 100% extra virgin olive oil
Production Method: Obtained solely by mechanical means, without chemical treatment
Extraction Process: Cold-pressed to preserve aroma, flavor, and nutrients
Maximum Acidity: ≤ 0.8%
Olive Variety: Gemlik
Region of Origin: Gemlik, Aegean Coast of Turkey
Flavor Profile: Rich and balanced with distinctive olive fruit character
Tasting Attributes:
- Fruitiness: Fresh and vibrant, with notes of green olives, herbs, and almond
- Bitterness: Indicates antioxidant and polyphenol content
- Pungency: Peppery finish, a hallmark of premium extra virgin olive oil
Recommended Uses: Ideal for salad dressings, dipping, drizzling, and light cooking
Color & Aroma: Green-golden hue with complex, fresh olive aroma
Smoke Point: Approx. 190–210°C (374–410°F)—suitable for medium-heat cooking
Shelf Life: 24 months under optimal conditions
Storage Instructions: Store away from heat and direct sunlight
What’s included
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1 Case = 4 Tins
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Tin size: 3000 ml (101.44 fl oz) each
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Total volume: 12 liters
